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Tracklist
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| 1 | Prelude - From Prelude, Fugue & Allegro in E-flat Major, BWV 998 | 2:25 |
| 2 | Gavotte En Rondeau - From Suite in E Major, BWV 1006a | 3:28 |
| 3 | Bourrée - From Suite in E Minor, BWV 996 | 1:34 |
| 4 | Prelude - From Suite in E Major, BWV 1000 | 5:01 |
| 5 | Fugue in G Minor, BWV 1000 | 5:47 |
| 6 | Gavotte I; Gavotte II En Rondeau - From Suite in G Minor, BWV 995 | 4:30 |
| 7 | Prelude: Passagio; Presto - From Suite in E Minor, BWV 996 | 2:32 |
| 8 | Prelude in C Minor, BWV 999 | 1:51 |
| 9 | Fugue - From Prelude to Suite in G Minor, BWV 995 | 3:27 |
| 10 | I. Prelude - From Partitia in C Minor, BWV 997 | 3:25 |
| 11 | II. Fugue - From Partitia in C Minor, BWV 997 | 7:26 |
| 12 | III. Gigue - From Partitia in C Minor, BWV 997 | 3:02 |
| 13 | IV. Double - From Partitia in C Minor, BWV 997 | 3:14 |
| 14 | II. Loure - From Suite in E Major, BWV 1006a | 3:34 |
| 15 | IV. Menuett I - From Suite in E Major, BWV 1006a | 2:05 |
| 16 | V. Menuett II - From Suite in E Major, BWV 1006a | 2:07 |
| 17 | Gigue - From Suite in E Minor, BWV 996 | 3:07 |
| 18 | III. Courante - From Suite in G Minor, BWV 995 | 2:02 |
| 19 | VII. Gigue - From Suite in G Minor, BWV 995 | 2:16 |
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Barcode
Barcode: 07464482562
Credits
Composed By - Johann Sebastian Bach (Tracks: 1-19)
Theorbo, Lute - Lutz Kirchhof (Tracks: 1-19)
Notes
6-page booklet includes recipes for Vichyssoise, Roasted veal on Bitter Greens, and Mango Ice.
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